Evaluation of GI tolerance and acceptability of nutritional pudding
Research type
Research Study
Full title
A reimbursement study to evaluate the gastrointestinal tolerance and acceptability of a high protein, high calorie pudding in adult patients with/or at risk for malnutrition.
IRAS ID
294710
Contact name
Rebecca Stevenson
Contact email
Sponsor organisation
Abbott Nutrition, Abbott Laboratories
Clinicaltrials.gov Identifier
Duration of Study in the UK
0 years, 3 months, 24 days
Research summary
The purpose of this study is to evaluate the GI tolerance, palatability and compliance to a high protein energy-dense pudding in adult patients with or at risk of malnutrition. These data are required to support a submissions in the UK to allow for prescription in the community at NHS expense.
REC name
East Midlands - Leicester South Research Ethics Committee
REC reference
21/EM/0098
Date of REC Opinion
9 Jun 2021
REC opinion
Further Information Favourable Opinion